La cocina del wok: Salteado y todo tipo de preparaciones (Spanish Edition)

La cocina del wok: Salteado y todo tipo de preparaciones (Spanish Edition)

La cocina del wok: Salteado y todo tipo de preparaciones (Spanish Edition)

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The most popular wok-based preparation is the sauté. While stir-fry dishes occupy an important place in this book, also present are recipes for soups, paellas, curries, and steaming. Explore the surprising versatility of this millennia-old cooking utensil.

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Price: $ 27.18

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