HOW TO COOK 7 EASY TAPAS

Tapas are small Spanish savoury dishes, light snacks or appetizers typically served with drinks at a bar.
1. GAZPACHO
2. PINCHO WITH CRAB SAUCE
3. SMALL TAPAS
4. PÀ AMB TOMÀQUET
5. PINCHO WITH BACON AND CHEESE
6. BRAVAS FRIES
7. SCRABMLED EGGS WITH HAM

Omar Allibhoy shows you how to make delicious Spanish churros from scratch. Try these home-made doughnuts with rich hot chocolate for an authentic Spanish breakfast. Get the recipe: thehappyfoodie.co.uk/recipes/c

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