Get cosy for the new year with a warming slow-cooked lamb recipe from the father of flavour – Gennaro Contaldo. Filmed in beautiful Malta and made with love and passion, you’ll see why it’s his favourite homecoming meal.
What’s your favourite slow-cooked stew? Please share your great ideas in the comments box below – we’d love to hear from you.
Love Gennaro? Can’t wait ’til his next video on Food Tube? Then go to his own channel for even more original content you won’t get anywhere else: www.youtube.com/user/gennarocontaldo
Thanks to all our new friends there: Ministry for Tourism. Malta Tourism Authority, AirMalta, Mellieha Parish Church & Sanctuary of Our Lady of Mellieha, Excelsior Hotel, Commando Restaurant & Zarb Chauffeur Driven.